Brett happens

Zero de Gris 2009, Frontenac Gris, Huff Estates ($34.95/375 ml)
The winery’s first ever late harvest wine (reportedly it would be an ice wine if VQA rules admitted the grape variety). 100% Frontenac Gris picked when the outside temperature is well below 0ºC (32ºF). Fermented and aged in stainless steel. 11.5% ABV. 300 cases made.
Rich amber in the glass. Spicy, slightly resinous nose reminiscent of goldenrod honey. Medium weight. Sweet but not sacharine or syrupy. Good acidity. Clean citrus and stone fruit linger long. While lacking the kaleidocopic flavours and acidic dazzle of the best Vidal ice wines, this is a pleasant after-dinner sipper.